Are you looking for a comforting and flavorful meal that the whole family will adore? Look no further than this Cheesy Skillet Garlic Parmesan Chicken & Potatoes recipe! This dish combines tender chicken breasts with crispy potatoes in a rich, cheesy garlic sauce that will have everyone asking for seconds. Perfect for busy weeknights or cozy family gatherings, it’s as simple as sautéing everything in one skillet. With minimal cleanup required, this recipe makes cooking enjoyable rather than a chore. You’ll find that the combination of creamy cheese and savory garlic creates an irresistible flavor profile that elevates ordinary ingredients into something extraordinary. Whether you’re an experienced chef or just starting your culinary journey, you’ll appreciate how quickly this dish comes together without sacrificing taste. In just around 30 minutes, you can serve up a hearty meal that’s not only satisfying but also visually appealing. Get ready to impress your loved ones with this delightful cheesy creation!

Jump to:
- Why You’ll Love This Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- Ingredients for Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- How to Make Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- Tips and Tricks
- How to Serve Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- Make Ahead and Storage
- Suggestions for Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- Avoid Overcooking the Chicken
- Neglecting Seasoning
- Using Low-Quality Cheese
- Skipping the Resting Period
- FAQs
- What sides pair well with Cheesy Skillet Garlic Parmesan Chicken & Potatoes?
- Can I make Cheesy Skillet Garlic Parmesan Chicken & Potatoes ahead of time?
- Is there a vegetarian version of Cheesy Skillet Garlic Parmesan Chicken & Potatoes?
- How do I store leftovers from Cheesy Skillet Garlic Parmesan Chicken & Potatoes?
- Conclusion
- 📖 Recipe Card
Why You’ll Love This Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
- Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
- Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners
Ingredients for Cheesy Skillet Garlic Parmesan Chicken & Potatoes
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts depending on how many people you’re feeding; they cook quickly and evenly.
- Baby Potatoes: These small potatoes add texture; halving them allows them to cook faster and absorb more flavor.
- Fresh Garlic: Choose firm cloves for the best flavor; minced garlic is essential for creating an aromatic base.
- Heavy Cream: This adds richness to the sauce; opt for full-fat cream to achieve a creamy consistency.
- Parmesan Cheese: Freshly grated cheese melts perfectly into the sauce; avoid pre-grated options for better flavor.
For the Seasoning:
- Dried Italian Herbs: A mixture of basil, oregano, and thyme enhances the overall taste of the dish.
End with: “The full ingredients list, including measurements, is provided in the recipe card directly below.”
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How to Make Cheesy Skillet Garlic Parmesan Chicken & Potatoes
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by cleaning and halving the baby potatoes. Mince the fresh garlic cloves for a robust flavor kick.
Step 2: Cook the Potatoes
In a large skillet over medium heat, add some oil and place the halved potatoes cut side down. Cook them until golden brown (about 5 minutes), then flip and cook until tender.
Step 3: Sear the Chicken
Once the potatoes are cooked through, move them to one side of the skillet. Add seasoned chicken breasts to the other side and sear each side until browned (about 4-5 minutes per side).
Step 4: Add Flavorings
Stir in minced garlic and dried Italian herbs into the skillet. Let it cook until fragrant (approximately one minute) before adding heavy cream.
Step 5: Create Cheese Sauce
Pour in heavy cream while scraping any bits from the bottom of the pan. Stir in freshly grated parmesan cheese until melted, creating a smooth sauce.
Step 6: Combine Everything
Return cooked potatoes to the skillet and stir well to combine everything. Allow it all to simmer together on low heat for another few minutes.
Transfer to plates and drizzle with sauce for the perfect finishing touch.
Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
- Even Cooking: Make sure all ingredients are cut to similar sizes for consistent cooking times
- Temperature Control: Let ingredients reach room temperature before starting for better results
- Advanced Technique: For enhanced flavor, try marinating the chicken overnight with garlic and herbs
- Serving Suggestions: Pair this dish with fresh salad or crusty bread to soak up any leftover sauce
- Storage Tips: Store leftovers in an airtight container in the fridge for up to three days; reheat gently on low heat
Enjoy making this delectable Cheesy Skillet Garlic Parmesan Chicken & Potatoes at home!
Looking for More Tasty Options?
How to Serve Cheesy Skillet Garlic Parmesan Chicken & Potatoes
This Cheesy Skillet Garlic Parmesan Chicken & Potatoes is versatile and pairs wonderfully with:
- Rice or Potatoes: A hearty base that soaks up the delicious sauce.
- Fresh Salad: Adds a crisp and refreshing contrast to the rich flavors of the dish.
- Crusty Bread: Perfect for enjoying every last drop of the flavorful sauce.
Feel free to pair it with your favorite sides for a personalized meal!
Satisfy Your Taste Buds with This Recipe
Make Ahead and Storage
- Make Ahead: You can prepare the chicken and potatoes in advance by marinating them in garlic and Parmesan for up to 4 hours. Store them in an airtight container in the refrigerator until ready to cook.
- Storing: Leftovers should be stored in an airtight container in the refrigerator. They will stay fresh for up to 3 days. For longer storage, consider freezing; they can last up to 3 months when stored properly.
- Reheating: To reheat, place the chicken and potatoes in a skillet over medium heat. Add a splash of chicken broth or water to prevent them from drying out. Heat until warmed through, about 5-7 minutes, stirring occasionally.
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Suggestions for Cheesy Skillet Garlic Parmesan Chicken & Potatoes
Avoid Overcooking the Chicken
Overcooking the chicken is a common mistake when making Cheesy Skillet Garlic Parmesan Chicken & Potatoes. When chicken cooks too long, it becomes dry and tough, losing its juicy texture. To avoid this, use a meat thermometer to check for doneness. The internal temperature should reach 165°F (75°C). Cook the chicken over medium heat for even cooking, and consider cutting it into smaller pieces for quicker preparation. Remember that chicken will continue to cook slightly after you remove it from the skillet, so take it off just before it reaches the target temperature. This way, you ensure your dish remains flavorful and tender.
Neglecting Seasoning
Seasoning is key to enhancing the flavor of your Cheesy Skillet Garlic Parmesan Chicken & Potatoes. Many home cooks forget to season their ingredients adequately, resulting in bland dishes. Start by seasoning both the chicken and potatoes with salt and pepper before cooking. You can also add garlic powder, onion powder, or Italian herbs for extra flavor depth. Taste as you go, adjusting seasoning levels at different stages of cooking to build a rich flavor profile. A well-seasoned dish brings out the richness of parmesan cheese and complements the garlic beautifully.
Using Low-Quality Cheese
The quality of cheese you use in Cheesy Skillet Garlic Parmesan Chicken & Potatoes can significantly affect your dish’s overall taste and texture. Opt for freshly grated Parmesan instead of pre-packaged options that often contain anti-caking agents and preservatives. Freshly grated cheese melts better and delivers a richer flavor profile. If you’re feeling adventurous, try mixing different cheese varieties such as mozzarella or cheddar for added creaminess and taste complexity. Always remember that high-quality ingredients lead to more satisfying meals.
Skipping the Resting Period
After cooking, many people skip letting their chicken rest before serving. This step is crucial in preparing Cheesy Skillet Garlic Parmesan Chicken & Potatoes, as it allows juices to redistribute throughout the meat. If you cut into it right away, you’ll lose all those flavorful juices onto your plate rather than keeping them inside where they belong. Let the chicken rest covered for about 5-10 minutes after cooking, which results in a juicier and more delicious meal that showcases all the flavors you’ve worked hard to develop.
FAQs
What sides pair well with Cheesy Skillet Garlic Parmesan Chicken & Potatoes?
Pairing sides with your Cheesy Skillet Garlic Parmesan Chicken & Potatoes enhances your meal experience beautifully. Consider serving a simple green salad dressed with lemon vinaigrette to balance out the richness of the dish. Roasted vegetables like broccoli or asparagus also complement this cheesy chicken well; their crispiness contrasts nicely with creamy textures from the potatoes and cheese. Additionally, crusty bread or garlic knots make excellent accompaniments to soak up any remaining sauce on your plate.
Can I make Cheesy Skillet Garlic Parmesan Chicken & Potatoes ahead of time?
Yes! Preparing Cheesy Skillet Garlic Parmesan Chicken & Potatoes ahead of time is possible and convenient for meal prep enthusiasts. After cooking, allow your dish to cool completely before storing it in an airtight container in the refrigerator. You can reheat individual portions in a skillet over low heat or microwave them until warmed through. However, be cautious not to overheat as that may dry out both chicken and potatoes; aim for gentle reheating to maintain moisture without compromising flavor.
Is there a vegetarian version of Cheesy Skillet Garlic Parmesan Chicken & Potatoes?
Absolutely! A vegetarian version of Cheesy Skillet Garlic Parmesan Chicken & Potatoes can be made by substituting chicken with hearty vegetables such as mushrooms or zucchini combined with chickpeas or tofu for protein content. Use similar seasonings while preparing these alternatives to maintain a rich flavor profile reminiscent of the original dish. Follow all other steps as outlined in the recipe since potatoes remain a fantastic base that absorbs flavors wonderfully, ensuring every bite is deliciously satisfying.
How do I store leftovers from Cheesy Skillet Garlic Parmesan Chicken & Potatoes?
To store leftovers from your easy chicken dinner properly, let them cool down first before transferring them into an airtight container. Refrigerate within two hours of cooking to maintain food safety standards; leftovers can last up to three days in the fridge when stored correctly. For longer storage options, consider freezing portions in freezer-safe containers or bags where they can last up to three months without losing quality.
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Conclusion
In summary, mastering easy chicken dinner involves avoiding common pitfalls such as overcooking and neglecting seasoning while prioritizing quality ingredients like fresh cheese. Don’t skip essential steps like allowing your chicken to rest post-cooking, which ensures juicy meat every time you serve this delightful dish. Pairing it wisely with sides can elevate your meal experience further while preparing ahead makes weeknight dinners easier than ever! Following these tips will surely enhance both flavor and enjoyment when making this cheesy comfort favorite at home.
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📖 Recipe Card
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Cheesy Skillet Garlic Parmesan Chicken & Potatoes
- Total Time: 30 minutes
- Yield: Serves 4
Description
Cheesy Skillet Garlic Parmesan Chicken & Potatoes is a quick and satisfying one-pan dish that transforms ordinary ingredients into an extraordinary meal in just 30 minutes. This flavorful recipe features tender chicken breasts seared to perfection alongside crispy baby potatoes, all enveloped in a rich, creamy garlic sauce. The combination of freshly grated Parmesan cheese and aromatic garlic creates a mouthwatering flavor profile that will have your family asking for seconds. Ideal for busy weeknights or cozy family gatherings, this dish requires minimal prep and cleanup, making it both delicious and convenient. Serve it up with a fresh salad or crusty bread to soak up every last drop of the delectable sauce.
Ingredients
- Boneless, skinless chicken breasts
- Baby potatoes
- Fresh garlic
- Heavy cream
- Freshly grated Parmesan cheese
- Dried Italian herbs
Instructions
- Prepare ingredients: Halve baby potatoes and mince the garlic.
- Cook potatoes: In a large skillet over medium heat, add oil and cook halved potatoes until golden brown and tender.
- Sear chicken: Move potatoes to one side and add seasoned chicken breasts to the skillet. Sear both sides until browned.
- Add flavorings: Stir in minced garlic and dried herbs; cook until fragrant.
- Create cheese sauce: Pour in heavy cream, scraping the skillet’s bottom, and stir in Parmesan until melted.
- Combine: Return cooked potatoes to the skillet; simmer together for a few minutes before serving.
Notes
For extra flavor, marinate the chicken with garlic and herbs prior to cooking.
Serve with fresh salad or crusty bread to enhance your meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 550
- Sugar: 3g
- Sodium: 820mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 110mg