Slow Cooker Chicken and Broccoli is the kind of dish that makes your kitchen smell like a five-star restaurant while you lounge on the couch, watching your favorite show. Imagine tender, juicy chicken mingling with vibrant broccoli in a savory sauce, all while you sip your coffee and ponder life’s great mysteries—like why your socks keep disappearing in the laundry. For more inspiration, check out this Philly Cheesesteak Pasta recipe.
Jump to:
- Ingredients for Slow Cooker Chicken and Broccoli
- How to Make Slow Cooker Chicken and Broccoli
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What ingredients do I need for Slow Cooker Chicken and Broccoli?
- How long does it take to cook Slow Cooker Chicken and Broccoli?
- Can I prepare Slow Cooker Chicken and Broccoli in advance?
- How can I serve Slow Cooker Chicken and Broccoli?
- Conclusion for Slow Cooker Chicken and Broccoli :
- 📖 Recipe Card
This recipe stirs up memories of cozy family dinners where the only argument was over who got the last piece of chicken. It’s perfect for busy weeknights or lazy Sundays, promising a taste explosion that will have everyone at the table reaching for seconds. lemony chicken piccata Get ready for a flavor experience that’s as delightful as finding an extra fry at the bottom of the takeout bag!
Why You'll Love This Recipe
- This Slow Cooker Chicken and Broccoli recipe is incredibly easy to prepare, making weeknight dinners feel like a treat.
- The blend of flavors creates a mouthwatering experience that’s hard to resist.
- Its colorful presentation will impress even the pickiest eaters at your table.
- Plus, this dish is versatile; switch up the vegetables or sauce to suit your taste preferences!
Ingredients for Slow Cooker Chicken and Broccoli
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust based on how many people you’re feeding.
- Fresh Broccoli Florets: Choose bright green florets for maximum freshness and nutrition.
- Chicken Broth: Opt for low-sodium chicken broth to control salt levels without sacrificing flavor.
- Soy Sauce: Use low-sodium soy sauce to better control the saltiness while adding rich umami flavor.
- Garlic Cloves: Fresh garlic delivers robust flavor; aim for about three cloves.
- Brown Sugar: This adds a subtle sweetness that balances the savory ingredients perfectly.
For the Sauce:
- Cornstarch: A great thickening agent; mix it with cold water before adding to your sauce.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Slow Cooker Chicken and Broccoli
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by chopping up your broccoli into bite-sized florets while your chicken breasts are patiently waiting. You want them fresh and ready because nobody likes sad-looking veggies.
Step 2: Season the Chicken
Place your boneless, skinless chicken breasts into the slow cooker. Sprinkle with salt and pepper for that basic seasoning love—they’ve been waiting all day!
Step 3: Mix Together Your Sauce
In a bowl, combine chicken broth, soy sauce, minced garlic, and brown sugar. Whisk until well combined because we want those flavors to dance together like they’re at a wedding!
Step 4: Pour Over Chicken
Carefully pour the delicious mixture over the seasoned chicken in your slow cooker. Make sure every piece gets some love from that sweet-and-savory sauce. For more inspiration, check out this Delicious Amish Country Casserole recipe.
Step 5: Cook Low and Slow
Set your slow cooker on low heat and let it work its magic for about six hours or on high heat for around three hours. Go binge-watch something on Netflix; you’ve earned it!
Step 6: Add Broccoli
About half an hour before serving, toss in those beautiful broccoli florets. They need just enough time to soften but still retain their vibrant color—trust me, no one wants mushy broccoli!
Transfer to plates and drizzle with any leftover sauce from the slow cooker for that perfect finishing touch.
Now you have an epic plate of Slow Cooker Chicken and Broccoli ready to rock! Enjoy every bite while realizing you’ve just conquered another culinary challenge with minimal effort—high fives all around!
You Must Know
- This slow cooker chicken and broccoli dish is not just about convenience; it’s a heartfelt meal that warms the soul.
- With vibrant greens and tender chicken, it brings joy to any dinner table.
- Perfect for busy weeknights yet special enough for gatherings.
Perfecting the Cooking Process
To achieve the best results with your slow cooker chicken and broccoli, start by seasoning your chicken thighs or breasts generously. Sear them in a pan for added flavor, then add them to the slow cooker with fresh broccoli and your favorite sauce.
Add Your Touch
Feel free to customize your slow cooker chicken and broccoli! Swap out broccoli for green beans or bell peppers, use soy sauce instead of teriyaki, or add a sprinkle of sesame seeds for extra crunch. Make it your own!
Storing & Reheating
Store leftover slow cooker chicken and broccoli in an airtight container in the fridge for up to three days. To reheat, simply microwave until hot or warm on the stovetop, adding a splash of broth if necessary to keep it moist.
Chef's Helpful Tips
- For an even more flavorful dish, marinate the chicken overnight before cooking.
- Always cut vegetables into uniform sizes for even cooking.
- Don’t skip the searing step; it adds depth to the flavor.
Sometimes I think back to that one dinner when my friends raved about this recipe, asking for seconds and thirds like they hadn’t eaten in days! It really hit home how comfort food can bring everyone together.
FAQs :
What ingredients do I need for Slow Cooker Chicken and Broccoli?
For the perfect Slow Cooker Chicken and Broccoli, gather boneless, skinless chicken breasts, fresh broccoli florets, soy sauce, garlic, ginger, and chicken broth. You’ll also need cornstarch for thickening the sauce and sesame oil for added flavor. baked chicken breast Optional ingredients include bell peppers or carrots for extra veggies. Make sure to adjust the quantities based on the servings you need. This simple combination creates a deliciously savory dish that is both nutritious and satisfying.
How long does it take to cook Slow Cooker Chicken and Broccoli?
Cooking Slow Cooker Chicken and Broccoli typically takes about 4 to 6 hours on low heat or 2 to 3 hours on high heat. The longer cooking time allows the chicken to become tender while absorbing all the flavors from the sauce. Check the internal temperature of the chicken to ensure it reaches at least 165°F (74°C) before serving. You can also adjust cooking times based on your slow cooker model.
Can I prepare Slow Cooker Chicken and Broccoli in advance?
Yes! Preparing Slow Cooker Chicken and Broccoli in advance is a great idea for meal prep. You can chop the vegetables and marinate the chicken overnight in the fridge. When you’re ready to cook, just add everything to your slow cooker. This not only saves time but also enhances the flavors as they meld together during marination. Just remember to store any leftovers properly in an airtight container.
How can I serve Slow Cooker Chicken and Broccoli?
Serving Slow Cooker Chicken and Broccoli is versatile and easy! You can serve it over steamed rice or quinoa for a wholesome meal. Alternatively, enjoy it with noodles or even within wraps for a lighter option. Garnish with sesame seeds or chopped green onions for added texture and flavor. This dish pairs wonderfully with a side of cucumber salad or Asian-inspired slaw for a complete dinner experience.
Conclusion for Slow Cooker Chicken and Broccoli :
In summary, preparing slow cooker chicken recipe is perfect for meal prepping or weeknight dinners when time is limited. Enjoy this delightful dish with your favorite sides, making it a go-to comfort food in your home!
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📖 Recipe Card
Print
Slow Cooker Chicken and Broccoli
- Total Time: 6 hours 15 minutes
- Yield: Serves 4
Description
Slow Cooker Chicken and Broccoli is a simple yet flavorful dish that fills your home with mouthwatering aromas while you relax. Tender, boneless chicken breasts are slow-cooked to perfection, mingling with vibrant broccoli in a savory, sweet sauce. Perfect for busy weeknights or leisurely weekends, this meal requires minimal prep time and guarantees satisfaction for the whole family.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh broccoli florets
- 1 cup low-sodium chicken broth
- 1/4 cup low-sodium soy sauce
- 3 garlic cloves, minced
- 2 tbsp brown sugar
- 1 tbsp cornstarch mixed with 2 tbsp water (for thickening)
Instructions
- Chop broccoli into bite-sized florets.
- Season chicken breasts with salt and pepper; place in the slow cooker.
- In a bowl, mix chicken broth, soy sauce, minced garlic, and brown sugar until well combined.
- Pour the sauce over the chicken in the slow cooker.
- Cook on low for 6 hours or high for 3 hours.
- Add broccoli to the slow cooker about 30 minutes before serving; cook until tender but still vibrant.
- Serve hot with extra sauce drizzled on top.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 350
- Sugar: 6g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 90mg
