Easy Sausage Breakfast Casserole: Perfect for Lazy Mornings

Name: Easy Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: 1 lb breakfast sausage (mild or spicy); 8 large eggs; 2 cups whole milk; 4 cups day-old bread (cubed); 1 cup sharp cheddar cheese (shredded); 1 tsp salt; 1/2 tsp black pepper; 1 tsp dried oregano or thyme

Published: March 28, 2025

by Liora

Why You'll Love This Recipe

This Easy Sausage Breakfast Casserole is incredibly easy to whip up, making it perfect for busy mornings or leisurely brunches.
Its rich flavors combine savory sausage with creamy eggs and crispy bread for a delightful experience.
The colorful layers of ingredients create an appealing visual presentation that’s sure to impress your guests.
Plus, it’s versatile enough to customize with your favorite vegetables or cheeses!

Ingredients for Easy Sausage Breakfast Casserole

For more inspiration, check out this Amish Country Casserole recipe.

Here’s what you’ll need to make this delicious dish:

Breakfast Sausage: Choose your favorite type—mild or spicy—to customize the flavor profile.
Eggs: Fresh eggs are key; they hold everything together while providing rich flavor.
Milk: Whole milk adds creaminess; feel free to substitute with any milk you prefer.
Bread: Day-old bread works best as it soaks up moisture without turning mushy.
Cheddar Cheese: Sharp cheddar adds great flavor; grate it yourself for better meltability.

For the seasonings:

Salt and Pepper: Essential for enhancing all flavors in the casserole.
Dried Herbs: Oregano or thyme will elevate the dish’s taste profile beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make Easy Sausage Breakfast Casserole

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This ensures even cooking and helps achieve that golden-brown topping we all crave.

Step 2: Cook the Sausage

In a skillet over medium heat, cook about one pound of breakfast sausage until browned and crumbly. Drain excess grease before proceeding.

Step 3: Whisk Eggs and Milk

In a large bowl, whisk together eight eggs and two cups of milk until fully combined. Season with salt, pepper, and dried herbs for extra flavor.

Step 4: Assemble Ingredients

Layer cubed day-old bread at the bottom of a greased baking dish. Follow this with cooked sausage and sprinkle shredded cheese on top.

Step 5: Pour Egg Mixture

Slowly pour the egg mixture over the layered ingredients in the baking dish. Ensure everything gets evenly coated—think of it as giving them a cozy pool party!

Step 6: Bake

Bake in your preheated oven for about 35-40 minutes or until golden brown on top and set in the center. A toothpick inserted should come out clean.

Transfer to plates and serve warm while basking in compliments from your family or friends who will undoubtedly ask for seconds!

This Easy Sausage Breakfast Casserole isn’t just a recipe; it’s an experience waiting to happen. Whether you’re hosting brunch or simply treating yourself on a quiet morning at home, this dish promises satisfaction with every bite! So grab your apron (and maybe some coffee) because it’s time to create delicious memories! Vegetarian Breakfast Ideas.

You Must Know

This Easy Sausage Breakfast Casserole is not just a dish; it’s a morning miracle.
Packed with flavors and textures, it transforms any breakfast table into a feast.
You can mix and match ingredients, and it even reheats like a champ.
Perfect for lazy weekends or busy weekday mornings!

Perfecting the Cooking Process

Start by browning the sausage in a skillet to release those mouthwatering flavors. While that sizzles, whisk together the eggs and milk, then layer your bread cubes in a baking dish. Pour over the egg mixture, sprinkle cheese, and bake till golden.

Add Your Touch

Feel free to swap out the sausage for bacon or even sautéed veggies for a vegetarian twist. Experiment with different cheeses like feta or pepper jack for a spicy kick. Don’t shy away from adding fresh herbs or spices to elevate the flavor profile!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, pop individual servings in the microwave for about 1-2 minutes until heated through, or warm in the oven for extra crispiness.

Chef's Helpful Tips

For perfect results with your Easy Sausage Breakfast Casserole, try using day-old bread to absorb flavors better.
Always let the casserole rest before serving; this helps it set perfectly.
Don’t skip pre-cooking the sausage; it enhances flavor and texture dramatically.

Sharing this Easy Sausage Breakfast Casserole always brings back memories of family brunches where everyone devoured it within minutes, leaving only crumbs behind and smiles on faces!

FAQs:

What ingredients do I need for an Easy Sausage Breakfast Casserole?

To make an Easy Sausage Breakfast Casserole, you’ll need eggs, milk, breakfast sausage, bread (cubed), cheese, and some spices like salt and pepper. You can also add vegetables like bell peppers or spinach for extra nutrition. This dish is very versatile, allowing you to customize it with your favorite ingredients. Gather all the necessary items before you start cooking to ensure a smooth preparation process.

How long does it take to bake the Easy Sausage Breakfast Casserole?

Baking an Easy Sausage Breakfast Casserole typically takes about 30 to 40 minutes at 350°F (175°C). However, this can vary based on your oven and the size of the casserole dish. It’s important to check if the center is set and not jiggly. If you insert a knife into the center and it comes out clean, your casserole is ready to enjoy!

Can I make this casserole ahead of time?

Yes, you can prepare your Easy Sausage Breakfast Casserole ahead of time! Assemble all the ingredients in the baking dish but do not bake it immediately. Cover it with plastic wrap or foil and refrigerate overnight. In the morning, simply preheat your oven and bake as directed. This makes it a perfect option for busy mornings or special occasions.

What can I serve with my Easy Sausage Breakfast Casserole?

You can serve your Easy Sausage Breakfast Casserole with a fresh fruit salad or some yogurt on the side for a balanced meal. Adding hot sauce or salsa can enhance the flavors as well. Pairing it with coffee or orange juice makes it a delightful breakfast spread that everyone will love.

Conclusion for Easy Sausage Breakfast Casserole:

In summary, the Easy Sausage Breakfast Casserole is a quick and delicious way to start your day. With simple ingredients like eggs, sausage, and cheese, this recipe offers versatility and flavor. Whether you’re serving it for brunch or meal prep during a busy week, this casserole satisfies everyone’s appetite. Steak and Eggs Breakfast Enjoy customizing it with your favorite vegetables or seasonings to make it truly yours!

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