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–+ servings

Peach Chicken Skewers

Delicious and juicy chicken skewers marinated with fresh peaches and herbs, perfect for grilling.
Print Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American, Grilling
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Chicken and Marinade
  • 1 pound boneless chicken breast cut into 1-inch cubes
  • 2 medium peaches pitted and cut into wedges
  • 1/4 cup olive oil for marinade
  • 2 tablespoons honey for sweetness
  • 2 tablespoons soy sauce for flavor
  • 1 teaspoon garlic minced
  • 1 teaspoon ginger minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh basil chopped

Method
 

Prepare the Marinade
  1. In a mixing bowl, combine olive oil, honey, soy sauce, garlic, ginger, salt, pepper, and basil. Mix well.
Marinate the Chicken
  1. Add the chicken cubes to the marinade and toss to coat. Let it marinate for at least 15 minutes.
Assemble the Skewers
  1. Thread the marinated chicken and peach wedges onto skewers, alternating between chicken and peach.
Grill the Skewers
  1. Preheat the grill to medium-high heat. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through.
Serve
  1. Remove from the grill and let rest for a few minutes before serving. Enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 30gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 400mgPotassium: 500mgFiber: 1gSugar: 8gVitamin A: 500IUVitamin C: 10mgCalcium: 20mgIron: 1mg

Notes

You can soak wooden skewers in water for 30 minutes before using to prevent burning on the grill.

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