Begin by preparing all ingredients: slice the meats, cube the cheeses, and chop the vegetables.

Take a skewer and thread a piece of salami, followed by a mozzarella ball, a cherry tomato, a cucumber slice, a piece of prosciutto, a cube of provolone, and a bell pepper cube.

Repeat the process until all ingredients are used up, placing them on the skewers in a colorful pattern.

Once assembled, drizzle the skewers with olive oil and sprinkle with fresh basil.