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–+ servings

Berry Brownie Pizza

A delicious and fun dessert that combines rich brownie crust with fresh berries and creamy toppings, perfect for sharing.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Brownie Crust
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
Toppings
  • 1 cup mixed berries strawberries, blueberries, raspberries
  • 1/2 cup whipped cream for serving
  • 2 tablespoons chocolate sauce for drizzling

Method
 

Prepare the Brownie Crust
  1. Preheat the oven to 350?F (175?C). Grease a baking pan.
  2. In a mixing bowl, whisk together the sugar, melted butter, eggs, and vanilla extract until smooth.
  3. Sift in the cocoa powder, flour, salt, and baking powder. Mix until just combined.
  4. Pour the brownie batter into the prepared baking pan and spread evenly.
  5. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  6. Allow the brownie to cool completely in the pan.
Assemble the Pizza
  1. Once cooled, remove the brownie from the pan and place it on a serving platter.
  2. Spread whipped cream evenly over the brownie crust.
  3. Top with mixed berries, distributing them evenly.
  4. Drizzle chocolate sauce over the top before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 150mgPotassium: 200mgFiber: 3gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 2mg

Notes

For a richer flavor, add a pinch of espresso powder to the brownie batter.

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