Description
Indulge in the comforting flavors of homemade hamburger helper, a quick and satisfying dish that brings nostalgia to your dinner table. With tender pasta enveloped in creamy cheese and seasoned ground beef, this one-pan meal is perfect for busy weeknights or spontaneous gatherings. In just 30 minutes, you can create a delicious dish that delights both kids and adults alike, making it an instant family favorite.
Ingredients
Scale
- 1 lb lean ground beef
- 2 cups elbow macaroni
- 1 cup sharp cheddar cheese, grated
- 1 medium onion, finely chopped
- 1 tsp garlic powder
- 2 cups low-sodium beef broth
- 1 tsp dried oregano
Instructions
- In a large skillet over medium heat, brown the ground beef until crumbly (5-7 minutes). Drain excess fat if necessary.
- Add the chopped onion and saut? until translucent (3-4 minutes).
- Stir in the pasta and beef broth; bring to a boil. Reduce heat, cover, and simmer until pasta is tender (10-12 minutes).
- Remove from heat and mix in the cheddar cheese until melted.
- Add garlic powder and oregano; stir well to combine.
- Serve immediately, garnished with fresh herbs if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 470
- Sugar: 3g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg