Description
Sweet and Spicy Peach BBQ Sauce is a must-have for your summer grilling adventures. This vibrant sauce combines the natural sweetness of ripe peaches with a hint of heat, creating an irresistible glaze that elevates grilled chicken, ribs, or roasted veggies. Ready in just 30 minutes, it’s perfect for backyard barbecues or as a zesty dip. Impress your guests with this delightful homemade sauce that’s sure to be the star of any outdoor feast!
Ingredients
Scale
- 2 cups fresh peaches, chopped
- 1/2 cup brown sugar
- 1/4 cup low-sodium soy sauce
- 2 tbsp hot sauce (adjust to taste)
- 1 tsp garlic powder
- 2 tbsp fresh lemon juice
Instructions
- Wash and pit the peaches, then chop them into small pieces.
- In a medium saucepan over medium heat, combine chopped peaches, brown sugar, and soy sauce. Cook for about 5 minutes until peaches soften.
- Stir in garlic powder and hot sauce, adjusting heat level as desired.
- Blend the mixture until smooth using an immersion or standard blender.
- Return to saucepan and simmer on low heat for 10 minutes to meld flavors.
- Stir in fresh lemon juice, taste-test, and adjust sweetness or spiciness if necessary.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Sauce
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 50
- Sugar: 11g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg