Description
Cincinnati Chili is a comforting, flavorful dish that combines ground beef with an aromatic blend of spices, including cinnamon and cocoa. This unique chili is perfect for serving over spaghetti or hot dogs, making it an ideal choice for family gatherings or cozy nights in. Easy to prepare and rich in taste, Cincinnati Chili promises to delight your taste buds and warm your heart with every bite.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 28 oz can crushed tomatoes
- 2 tbsp chili powder
- 1 tsp ground cinnamon
- 1 tbsp unsweetened cocoa powder (optional)
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, saut? the onions in olive oil until translucent. Add minced garlic and cook until fragrant.
- Brown the ground beef in the pot for about five minutes, breaking it apart with a wooden spoon.
- Stir in the crushed tomatoes and mix well.
- Add chili powder, cinnamon, cocoa powder (if using), salt, and pepper; stir to combine.
- Reduce heat to low and allow chili to simmer uncovered for at least 30 minutes.
- Serve over spaghetti or hot dogs, garnished with shredded cheese and diced onions.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 7g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg