Description
Strawberry Cream Cold Foam Iced Coffee is a refreshing summer beverage that combines rich iced coffee with a fluffy layer of strawberry cream foam. Each sip bursts with fruity sweetness, making it an ideal pick-me-up for brunch or lazy afternoons. Easy to prepare at home, this delightful drink can be customized with your favorite fruits, adding a vibrant splash of color and flavor to your day.
Ingredients
Scale
- 6 fresh strawberries (hulled and sliced)
- 1 tbsp sugar or honey
- 1 cup heavy cream
- 1 cup brewed coffee (cooled)
- Ice cubes
Instructions
- Blend the strawberries with sugar until smooth.
- Whip the heavy cream until soft peaks form; gently fold in the strawberry puree.
- Brew coffee and allow it to cool slightly.
- Fill a tall glass halfway with ice, pour in the cooled coffee, and top with the strawberry cream foam.
- Serve immediately and enjoy!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approximately 300ml)
- Calories: 260
- Sugar: 22g
- Sodium: 50mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg