Description
Tiramisu Sandwich Cookies are a delightful twist on the classic Italian dessert, combining soft, coffee-infused cookies with a rich mascarpone filling. These easy-to-make treats are perfect for any occasion, offering a delicious balance of flavors and textures that will impress family and friends alike. Indulge in these heavenly cookies and elevate your dessert game with this simple yet elegant recipe!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 2 tbsp espresso or strong coffee
- 1 cup mascarpone cheese
- 1/2 cup heavy cream
Instructions
- Preheat oven to 350?F (175?C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking powder, and a pinch of salt.
- In another bowl, cream the softened butter and granulated sugar until fluffy. Add eggs one at a time, mixing well after each.
- Gradually add the dry ingredients to the creamed mixture, incorporating espresso until just combined.
- Drop tablespoon-sized scoops onto prepared sheets and bake for 10-12 minutes, allowing centers to remain soft.
- While cookies cool, whip heavy cream into soft peaks and fold into mascarpone until smooth.
- Spread mascarpone filling between two cooled cookies and dust with cocoa powder before serving.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 180
- Sugar: 9g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg