Description
Sweet Potato and Ground Turkey Bake is a wholesome and flavorful dish that brings comfort to your table. Combining creamy sweet potatoes with seasoned ground turkey, this bake is both nutritious and satisfying. Perfect for family dinners or cozy nights in, it?s easy to prepare and customizable with your favorite veggies. With its vibrant colors and delicious aromas, this recipe promises to be a delightful centerpiece for any meal.
Ingredients
Scale
- 1 lb lean ground turkey
- 2 medium sweet potatoes (about 1 lb), peeled and diced
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 cups fresh spinach
- 1 cup shredded cheddar cheese
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 1 tsp cumin
Instructions
- Preheat oven to 400?F (200?C) and spray a baking dish with nonstick cooking spray.
- Toss diced sweet potatoes in olive oil, salt, and pepper; spread on a baking sheet.
- Roast sweet potatoes for about 20 minutes until tender.
- In a skillet, saut? onions and garlic in olive oil over medium heat until soft (about 5 minutes).
- Add ground turkey, season with paprika, cumin, salt, and pepper; cook until browned.
- In the prepared baking dish, layer half the roasted sweet potatoes, turkey mixture, and wilted spinach.
- Top with remaining sweet potatoes and sprinkle with cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 5g
- Sodium: 410mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 70mg