Description
Spiced Banana and Walnut Slice is a warm, comforting treat that combines the natural sweetness of ripe bananas with the satisfying crunch of walnuts. This easy-to-make slice is perfect for breakfast, snacks, or dessert, making it a versatile addition to your recipe repertoire. With its delightful aroma and rich flavors, it’s bound to become a family favorite. Enjoy it fresh from the oven or save some for later?everyone will want seconds!
Ingredients
Scale
- 3 medium ripe bananas (about 1.5 cups mashed)
- 1 ? cups all-purpose flour
- ? cup granulated sugar
- ? cup brown sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1 cup chopped walnuts (toasted)
- 2 large eggs (room temperature)
- ? cup melted unsalted butter
Instructions
- Preheat your oven to 350?F (175?C). Grease a baking dish or line with parchment paper.
- In a mixing bowl, mash the ripe bananas until smooth but slightly chunky.
- In another bowl, whisk together flour, granulated sugar, brown sugar, baking powder, cinnamon, and chopped walnuts.
- In a separate bowl, combine melted butter and eggs until well mixed. Stir in the mashed bananas.
- Fold the dry ingredients into the wet mixture until just combined; do not overmix.
- Pour the batter into the prepared baking dish and bake for 30-35 minutes or until a toothpick comes out clean.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 200
- Sugar: 14g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg