Description
Enjoy the nostalgic flavors of homemade sloppy joes with this quick and easy recipe. Featuring lean ground beef, zesty seasonings, and a perfectly balanced sweet-tangy sauce, these messy sandwiches are ideal for family dinners or casual gatherings. Ready in just 30 minutes, this dish is sure to please everyone at the table!
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 3/4 cup ketchup
- 2 tbsp yellow mustard
- 1 tbsp brown sugar
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 4 hamburger buns
Instructions
- In a large skillet over medium heat, brown the ground beef for about 5-7 minutes, breaking it apart as it cooks. Drain any excess fat.
- Add the chopped onions and saut? until translucent, about 3-4 minutes.
- Stir in ketchup, mustard, Worcestershire sauce, brown sugar, and garlic powder; mix well and simmer on low heat for about 10 minutes.
- While the mixture simmers, toast the hamburger buns until golden brown.
- Assemble by scooping the sloppy joe mixture onto each bun and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 350
- Sugar: 9g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg