Description
Pomegranate Chocolate Bark is a decadent yet simple dessert that beautifully marries rich dark chocolate with the refreshing tartness of pomegranate seeds. This visually stunning treat is perfect for any occasion, from festive gatherings to cozy nights in. With its delightful crunch and vibrant flavors, each bite promises to satisfy your sweet cravings while impressing your guests.
Ingredients
Scale
- 2 cups dark chocolate chips
- 1 cup fresh pomegranate seeds
- 1/2 tsp sea salt
- Optional: nuts or dried fruits for topping
Instructions
- Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Line a baking sheet with parchment paper.
- Allow melted chocolate to cool slightly before gently folding in half of the pomegranate seeds.
- Pour the mixture onto the prepared baking sheet and spread it evenly.
- Top with remaining pomegranate seeds and sprinkle with sea salt.
- Refrigerate for about 1 hour or until set. Break into pieces and serve.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg