Description
Orange Tiramisu is a vibrant twist on the classic Italian dessert, combining creamy mascarpone with zesty oranges and coffee-soaked ladyfingers. This delightful treat is perfect for any occasion, bringing a burst of sunshine to your table. Whether you?re hosting a summer barbecue or a cozy winter gathering, this easy-to-make dessert will impress your guests and leave them craving more.
Ingredients
Scale
- 1 cup ladyfingers
- 1 cup mascarpone cheese
- 2 fresh oranges (zested and juiced)
- 1 cup brewed espresso or strong coffee
- 1/2 cup granulated sugar
- 2 tbsp cocoa powder
Instructions
- Brew espresso and let it cool; mix in 2 tbsp sugar and 1 tbsp orange zest.
- In a bowl, whip together mascarpone, 1/2 cup sugar, and 1/2 cup fresh orange juice until smooth.
- Dip ladyfingers briefly in the coffee mixture and layer them in a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers; repeat the layers.
- Cover and chill for at least 4 hours or overnight.
- Before serving, dust with cocoa powder and garnish with orange zest.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 60mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg