Description
No-Bake Easy Cherry Chocolate Chip Pie is a delightful dessert that brings together the sweet-tart flavor of cherries and rich chocolate in a creamy, no-bake filling. This stunning pie features a crunchy graham cracker crust and a sprinkle of chocolate chips, making it the perfect treat for summer gatherings or cozy family dinners. Quick to prepare and sure to impress, this pie promises to be a crowd-pleaser!
Ingredients
Scale
- 1 pre-made graham cracker crust
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 can (21 oz) cherry pie filling
- 1 cup semi-sweet chocolate chips
- 1 cup whipped topping
Instructions
- Place the graham cracker crust in a pie dish.
- In a large bowl, mix softened cream cheese and powdered sugar with an electric mixer until smooth.
- Gently fold in cherry pie filling until just combined.
- Stir in chocolate chips so they are evenly distributed.
- Pour the filling into the prepared crust and spread evenly.
- Cover with plastic wrap and refrigerate for at least four hours to set.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 320
- Sugar: 26g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg