Description
Layered Nacho Supreme Beef Bake is a crowd-pleasing dish that combines crispy tortilla chips with seasoned ground beef, melted cheddar cheese, and spicy jalape?os. Perfect for game days or cozy family nights, this easy recipe delivers a burst of flavors in every cheesy, satisfying bite.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 8 oz sturdy tortilla chips
- 2 cups shredded sharp cheddar cheese
- 1/2 cup sliced jalape?os (fresh or pickled)
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 2 tbsp taco seasoning
Instructions
- Preheat oven to 350?F (175?C) and prepare a 9×13 inch baking dish with nonstick cooking spray.
- In a skillet, cook the ground beef over medium heat until browned (7-10 minutes). Drain excess fat and stir in taco seasoning.
- Layer half of the tortilla chips at the bottom of the dish. Top with half of the cooked beef, half of the cheese, and jalape?os.
- Repeat layers: tortilla chips, remaining beef, remaining cheese.
- Bake for 20-25 minutes until golden and bubbly.
- Let cool slightly before serving topped with sour cream and green onions.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/6 of the bake (approximately 300g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 80mg