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Fruit Dip with Cream Cheese


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  • Author: Liora
  • Total Time: 0 hours
  • Yield: About 8 servings 1x

Description

Indulge in this creamy fruit dip with cream cheese, a delightful treat that transforms any gathering into a festive occasion. Combining rich cream cheese, sweet powdered sugar, and a hint of vanilla, this smooth and irresistible dip pairs perfectly with an array of fresh fruits like strawberries and apples. Whether for parties or cozy nights in, whip it up in just minutes for a crowd-pleasing snack everyone will love.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup sour cream
  • Assorted fresh fruits (such as strawberries, apples, and pineapple) for dipping

Instructions

  1. Soften the cream cheese at room temperature for about 30 minutes.
  2. In a medium bowl, mix the softened cream cheese and sour cream until smooth using an electric mixer or whisk.
  3. Gradually add powdered sugar and vanilla extract, blending until creamy.
  4. Adjust sweetness by adding more powdered sugar if desired.
  5. Transfer to a serving bowl and arrange fresh fruits around the dip.
  6. Serve immediately and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 90
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 25mg