Description
Crockpot Honey Garlic Chicken is a delightful one-pot meal that combines tender chicken with a rich, sweet, and savory sauce. Perfect for busy weeknights or leisurely weekends, this dish is as easy to prepare as it is satisfying. With minimal effort, you can create a flavorful dinner that everyone will love. Serve it over rice or noodles, and watch your family come back for seconds.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (approximately 1.5 lbs)
- 5 cloves fresh garlic, minced
- 1/2 cup low-sodium soy sauce
- 1/3 cup pure honey
- 2 tbsp rice vinegar
- 1 tsp sesame oil
Instructions
- Place the chicken breasts in the bottom of your crockpot.
- Add minced garlic on top of the chicken.
- In a bowl, whisk together soy sauce, honey, rice vinegar, and sesame oil until well combined.
- Pour the sauce over the chicken ensuring it's well coated.
- Cover and cook on low for 6 hours or high for 3 hours.
- Shred the chicken directly in the crockpot with two forks before serving.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 320
- Sugar: 22g
- Sodium: 780mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 75mg