Description
Indulge in the delightful Chocolate-Orange Glaze Cake, where rich chocolate meets zesty orange for a flavor sensation. This moist cake features a stunning orange glaze that dazzles both the eye and the palate, making it perfect for any celebration or a cozy afternoon treat. With simple preparation steps and quality ingredients, this cake will become a favorite among friends and family?guaranteed to have everyone asking for seconds!
Ingredients
Scale
- 1 ? cups all-purpose flour
- ? cup unsweetened cocoa powder
- 1 cup granulated sugar
- ? cup unsalted butter, softened
- 2 large eggs
- ? cup fresh orange juice
- Zest of 1 orange
- 1 tsp baking powder
- 1 cup powdered sugar (for glaze)
Instructions
- Preheat oven to 350?F (175?C) and grease a round cake pan.
- In a bowl, whisk together flour, cocoa powder, baking powder, and granulated sugar.
- In another bowl, cream butter and remaining sugar until light and fluffy. Add eggs one at a time.
- Stir in orange juice and zest until combined.
- Gradually fold dry ingredients into the wet mixture until just blended.
- Pour batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean.
- Once cooled, mix powdered sugar with a splash of orange juice for the glaze and drizzle over the cake.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 32g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 65mg