Description
Caramel macchiato is a delightful espresso-based drink that combines rich espresso, velvety steamed milk, and sweet vanilla syrup, all topped with a luscious drizzle of caramel. Perfect for cozy mornings or rainy afternoons, this beverage replicates the caf? experience right in your home. With its beautiful layers and irresistible flavors, it’s sure to become a favorite in your coffee routine.
Ingredients
Scale
- 1 shot (30ml) espresso
- 1 cup (240ml) whole milk (or non-dairy alternative)
- 1 tbsp vanilla syrup
- 2 tbsp caramel sauce
- 1 tsp cocoa powder for dusting (optional)
Instructions
- Brew the espresso using an espresso machine or strong coffee method.
- In a saucepan or milk steamer, heat the milk until hot but not boiling. Froth if desired.
- Stir the vanilla syrup into the steamed milk.
- Pour the steamed milk into your mug, then gently pour the espresso on top for layering.
- Drizzle caramel sauce generously over the top.
- Optionally, dust with cocoa powder before serving.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: Coffee
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 190
- Sugar: 23g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg