Description
Gouda Cheese Tea Sandwiches are a delightful and sophisticated treat perfect for any gathering. Combining the creamy richness of high-quality Gouda with fresh herbs and crisp cucumber slices, these bite-sized sandwiches are as flavorful as they are elegant. Easy to prepare and customizable, they make an impressive addition to afternoon teas, parties, or casual get-togethers. Simply layer your ingredients between soft slices of bread for a delicious snack that’s sure to please all palates. Whether served alongside herbal tea or a refreshing salad, these savory finger sandwiches will elevate any occasion with their charm and taste.
Ingredients
- Sliced bread (white, whole grain, or rye)
- High-quality Gouda cheese
- Sour cream or cream cheese
- Fresh herbs (parsley or chives)
- Cucumber slices
Instructions
- Lay out slices of bread on a cutting board; trim crusts if desired.
- In a bowl, mix sour cream or cream cheese with finely chopped herbs until well combined.
- Spread the herb mixture evenly on each slice of bread, then layer gouda cheese and cucumber slices.
- Top with another slice of bread and cut into desired shapes (triangles recommended).
- Wrap in plastic wrap and chill for 30 minutes to meld flavors.
- Serve on a platter, garnishing with extra herbs if desired.
Notes
For added flavor, try smoked gouda or incorporate other fillings like roasted red peppers.
Make these sandwiches ahead of time by preparing the filling up to two days in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg