Description
Pepperoni Pizza Sliders are a delightful, bite-sized treat that captures the classic flavors of your favorite pizza in a fun and easy-to-make form. Perfect for game nights, family gatherings, or casual dinners, these sliders feature soft slider buns filled with gooey mozzarella cheese, savory pepperoni slices, and zesty pizza sauce. They are incredibly simple to prepare and can be customized with your favorite toppings like bell peppers or olives. Baked until golden brown and served warm with a side of marinara for dipping, these sliders are sure to be a hit with both kids and adults alike.
Ingredients
- 8 slider buns
- 24 pepperoni slices
- 2 cups shredded mozzarella cheese
- 1 cup pizza sauce
- 1 teaspoon dried oregano
- 2 tablespoons butter
- 1 teaspoon garlic powder
Instructions
- Preheat your oven to 350?F (175?C) and grease a baking dish.
- Slice slider buns in half horizontally and place the bottom halves in the dish.
- Spread pizza sauce over the bottom buns; layer with pepperoni and mozzarella cheese.
- Sprinkle dried oregano on top and place the top halves of the buns back on.
- Mix melted butter and garlic powder; brush over the tops of the sliders.
- Bake for 15?20 minutes until golden brown and cheese is melted.
Notes
For added flavor, consider including bell peppers or olives as toppings.
Allow sliders to cool for a few minutes before serving to improve texture and safety.
Leftovers can be stored in an airtight container for up to 4 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (75g)
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg