Description
Brighten up your summer gatherings with this refreshing peach salsa, a perfect blend of juicy peaches, zesty lime, and aromatic herbs. Ideal as a dip for chips or a topping for grilled meats, this easy-to-make salsa captures the essence of summer. Enjoy the delightful mix of sweet and savory flavors that will have everyone coming back for more!
Ingredients
Scale
- 2 ripe peaches, diced
- 1/2 cup red onion, finely chopped
- 1 jalape?o pepper, deseeded and diced (adjust heat to taste)
- 1/4 cup fresh cilantro, chopped
- 2 tbsp fresh lime juice
- Salt and pepper to taste
Instructions
- Wash and dice the peaches, removing the pits.
- Finely chop the red onion and jalape?o pepper (wear gloves if sensitive).
- In a medium bowl, combine diced peaches, red onion, jalape?o, and cilantro; toss gently.
- Squeeze fresh lime juice over the mixture and season with salt and pepper.
- Let sit for 15 minutes to meld flavors before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 40
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg