Description
Cottage cheese pizza offers a delightful twist on traditional pizza, combining creamy cottage cheese with your favorite toppings for a flavorful and nutritious meal. Perfect for busy weeknights or casual gatherings, this easy-to-make dish is sure to impress. With endless customization options, you can tailor each pizza to suit your taste while savoring the comforting essence of a classic slice.
Ingredients
Scale
- 1 cup cottage cheese
- 1 pre-made pizza dough (about 12 oz)
- 1 cup shredded mozzarella cheese
- 1/2 cup tomato sauce
- Your choice of toppings (e.g., 1/4 cup sliced pepperoni, 1/4 cup bell peppers)
Instructions
- Preheat your oven to 450?F (232?C).
- Roll out the pizza dough on a floured surface until about 1 inch thick.
- In a bowl, season the cottage cheese with salt and pepper.
- Spread tomato sauce over the dough, then dollop seasoned cottage cheese on top. Add mozzarella and desired toppings.
- Bake for 12-15 minutes until the crust is golden brown and cheese is melted.
- Let it cool for a minute before slicing and serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (approx. 150g)
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 40mg