Description
Sweet potato fries made in the air fryer are a delightful twist on a classic favorite, bringing you crispy, golden perfection without the guilt. These flavorful fries are quick to prepare and require minimal cleanup, making them an ideal snack or side dish for any occasion. Seasoned with just the right blend of spices, each bite promises a satisfying crunch and a hint of sweetness that will leave your taste buds dancing. Get ready to elevate your snacking experience with these easy-to-make sweet potato fries!
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tablespoons olive oil
- 1 teaspoon sea salt
- 1 teaspoon paprika
- ? teaspoon black pepper
Instructions
- Wash and peel the sweet potatoes, then cut them into uniform fry shapes.
- In a mixing bowl, toss the sweet potato fries with olive oil, sea salt, paprika, and black pepper until evenly coated.
- Preheat the air fryer to 400?F (200?C).
- Place the seasoned fries in a single layer in the air fryer basket.
- Cook for 15 minutes, shaking halfway through for even cooking.
- Check for crispiness; if needed, cook for an additional few minutes.
- Serve immediately with your favorite dipping sauces.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack/Sides
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: About 100g
- Calories: 150
- Sugar: 5g
- Sodium: 280mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg