Description
Easy Sweet Potato Fries are a delicious and healthier alternative to traditional fries, offering a perfect balance of sweetness and spice. These golden, crispy treats are incredibly easy to prepare and make for an irresistible snack or side dish at any gathering. With their vibrant color and mouthwatering flavor, they?re sure to impress your friends and family. Serve them alongside your favorite dipping sauce and watch them disappear in no time!
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon paprika
- ? teaspoon garlic powder
Instructions
- Preheat your oven to 425?F (220?C) and line a baking sheet with parchment paper.
- Peel (optional) and cut the sweet potatoes into quarter-inch thick sticks.
- In a large bowl, toss the sweet potato sticks with olive oil, salt, paprika, and garlic powder until evenly coated.
- Spread the seasoned fries in a single layer on the prepared baking sheet.
- Bake for 25-30 minutes, flipping halfway through until golden brown and crispy.
- Serve hot with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 6g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg