Description
Indulge in the ultimate comfort food with this Chicken Bacon Ranch Tater Tot Casserole. This hearty dish combines tender chicken, crispy bacon, and zesty ranch dressing, all topped with golden-brown tater tots and melted cheese. Perfect for busy weeknights or cozy gatherings, it?s a flavorful feast that will satisfy your whole family.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 6 slices bacon
- 1 cup ranch dressing
- 32 oz frozen tater tots
- 1.5 cups shredded sharp cheddar cheese
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Preheat oven to 400?F (200?C) and spray a baking dish with nonstick cooking spray.
- Cook bacon in a skillet over medium heat until crispy, then crumble.
- In the same skillet, saut? diced chicken seasoned with salt and pepper until cooked through (6-8 minutes).
- In a large bowl, combine chicken, crumbled bacon, ranch dressing, garlic powder, and onion powder.
- Layer half of the tater tots in the baking dish, followed by half of the chicken mixture. Repeat layers.
- Top with shredded cheddar cheese and bake for 25-30 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 250g)
- Calories: 420
- Sugar: 2g
- Sodium: 820mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg