Description
Crispy Air Fryer Broccoli transforms ordinary broccoli into an irresistible crunchy delight that everyone will love. With just a light drizzle of olive oil and your favorite spices, these golden florets are air-fried to perfection, offering a tender inside and a satisfying crunch outside. This quick and easy recipe is perfect for busy weeknights or festive gatherings, making healthy eating enjoyable for all. Serve it as a side dish or savor it as a tasty snack!
Ingredients
Scale
- 4 cups fresh broccoli florets (about 300g)
- 2 tbsp olive oil
- 1 tsp garlic powder
- ? tsp salt
- ? tsp black pepper
- 1 tbsp lemon juice
Instructions
- Wash and thoroughly pat dry the broccoli florets to prevent sogginess.
- In a large mixing bowl, combine the broccoli with olive oil, garlic powder, salt, and pepper until evenly coated.
- Preheat air fryer to 375?F (190?C). Place seasoned broccoli in a single layer in the air fryer basket (cook in batches if necessary).
- Air fry for 8-10 minutes, shaking halfway through for even cooking until golden brown and crispy.
- Drizzle with lemon juice before serving. Enjoy as a side dish or snack!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 2g
- Sodium: 290mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg