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Crockpot Chicken Alfredo Tortellini


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  • Author: Liora
  • Total Time: 0 hours
  • Yield: Approximately 6 servings 1x

Description

Crockpot Chicken Alfredo Tortellini is the epitome of comfort food, perfect for busy weeknights or cozy gatherings. This creamy dish features tender chicken simmered in rich Alfredo sauce, paired with delightful cheese tortellini that soaks up all the flavors. With minimal preparation and maximum taste, it’s a guaranteed crowd-pleaser that transforms your kitchen into a charming Italian eatery. Let your crockpot work its magic while you enjoy the warm aromas filling your home.


Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 24 oz jar Alfredo sauce
  • 12 oz cheese tortellini (fresh or frozen)
  • 1 cup grated Parmesan cheese
  • 2 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Season chicken breasts with salt and pepper; place them at the bottom of the crockpot.
  2. Sprinkle minced garlic over the chicken.
  3. Pour Alfredo sauce over the chicken.
  4. Add Italian seasoning on top.
  5. Cook on low for 4 hours or high for 2 hours.
  6. About 30 minutes before serving, add tortellini to the crockpot and stir gently.
  7. Once heated through, serve hot topped with freshly grated Parmesan cheese.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours on low (2 hours on high)
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (approximately 300g)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 110mg