Description
Chewy Apple Oatmeal Cookies with Raisins are a heartwarming treat that combines the wholesome goodness of oats, sweet apples, and plump raisins. With a delightful chewiness and hints of cinnamon, these cookies are perfect for any occasion?whether it?s a cozy night in or a picnic outing. Bake a batch to fill your home with an inviting aroma, and enjoy them fresh from the oven or as a delightful snack throughout the week.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/2 cup unsalted butter (softened)
- 1 large egg
- 1 tsp vanilla extract
- 1 cup diced apples (Granny Smith or Honeycrisp)
- 3/4 cup raisins
Instructions
- Preheat your oven to 350?F (175?C) and line two baking sheets with parchment paper.
- In a bowl, mix rolled oats, flour, baking soda, cinnamon, and salt until combined.
- In another bowl, cream softened butter with brown and granulated sugar until fluffy. Add egg and vanilla; mix until smooth.
- Gradually add dry ingredients to the wet mixture until just combined. Gently fold in diced apples and raisins.
- Drop spoonfuls of dough onto prepared baking sheets, spaced two inches apart. Bake for 10-12 minutes until golden around the edges but soft in the center.
- Allow cooling on wire racks before enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg