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Sour Cream Dip


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  • Author: Liora
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Sour cream recipes are a delightful way to elevate your culinary creations with creamy, tangy goodness. This easy sour cream dip combines rich full-fat sour cream with fresh herbs and spices to create a versatile accompaniment for chips, veggies, or as a topping for your favorite dishes. Perfect for gatherings or cozy nights in, this recipe is sure to impress guests and satisfy cravings alike.


Ingredients

Scale
  • 1 cup full-fat sour cream
  • 2 tablespoons fresh herbs (parsley, dill, or chives), finely chopped
  • 1 teaspoon garlic powder
  • 1 tablespoon lemon juice
  • 1 teaspoon paprika or cayenne pepper for heat (optional)

Instructions

  1. Gather all ingredients on your counter.
  2. In a mixing bowl, combine sour cream, fresh herbs, garlic powder, and lemon juice. Mix well until smooth.
  3. Taste and adjust seasonings as desired.
  4. Cover the bowl with plastic wrap and chill in the refrigerator for at least 30 minutes.
  5. Serve in a bowl garnished with extra herbs or spices alongside chips or veggies.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 60
  • Sugar: 1g
  • Sodium: 20mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg