There’s nothing quite like the aroma of a simmering pot of tomato soup wafting through the house. The rich, savory scent invites you in like an old friend, promising warmth and comfort with every spoonful. hearty meatball soup recipe This Easy Tomato Soup Recipe is your ticket to culinary bliss, combining fresh tomatoes, fragrant herbs, and a splash of cream that transforms humble ingredients into a bowl of pure joy.
Jump to:
- Ingredients for Easy Tomato Soup Recipe
- How to Make Easy Tomato Soup Recipe
- <strong>Perfecting the Cooking Process</strong>
- <strong>Add Your Touch</strong>
- <strong>Storing & Reheating</strong>
- FAQs :
- What ingredients do I need for an Easy Tomato Soup Recipe?
- How long does it take to prepare this Easy Tomato Soup Recipe?
- Can I store leftovers from my Easy Tomato Soup Recipe?
- Can I customize my Easy Tomato Soup Recipe?
- Conclusion for Easy Tomato Soup Recipe :
- 📖 Recipe Card
Imagine cozying up on a chilly evening, wrapped in your softest blanket, with a steaming bowl of this vibrant soup cradled in your hands. It’s the perfect companion for grilled cheese sandwiches or crusty bread. Trust me, once you dive into this delightful dish, you’ll wonder why you ever settled for store-bought versions. perfect pairing with grilled cheese Get ready for an explosion of flavor that will make you question all your life choices regarding canned soups.
Why You'll Love This Recipe
- This Easy Tomato Soup Recipe is incredibly simple to prepare, making weeknight dinners stress-free.
- The flavor is both refreshing and comforting, perfect for any season.
- With its bright colors and creamy texture, it looks stunning in any bowl.
- This versatile recipe can be enjoyed alone or paired with various sides like sandwiches or salads.
Ingredients for Easy Tomato Soup Recipe
For more inspiration, check out this Amish country casserole recipe.
Here’s what you’ll need to make this delicious dish:
- Fresh Tomatoes: Use ripe tomatoes for the best flavor; heirloom varieties work wonders if available.
- Onion: A medium onion adds sweetness and depth to the soup; yellow onions are ideal.
- Garlic: Fresh garlic cloves bring aromatic goodness and enhance the overall flavor profile.
- Vegetable Broth: Opt for low-sodium vegetable broth to control salt levels while adding richness.
- Olive Oil: Extra virgin olive oil not only helps in sautéing but adds a fruity note to the soup.
- Cream (optional): For those who love a creamy texture, add heavy cream or coconut milk at the end of cooking.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Easy Tomato Soup Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Sauté Your Aromatics
In a large pot over medium heat, drizzle some olive oil and throw in the chopped onion and minced garlic. Sauté them until they’re soft and fragrant—about 3-4 minutes should do it. You want them golden but not burnt; we’re making soup here, not charcoal!
Step 2: Add Tomatoes
Chop your fresh tomatoes into chunks and toss them into the pot with the sautéed aromatics. Stir everything together! You may feel like a fancy chef at this point—don’t forget to sprinkle some salt and pepper for good measure.
Step 3: Pour in Broth
Now it’s time to add that vegetable broth! Pour it over the tomato mixture until everything is just covered. Bring it to a gentle boil before reducing the heat to let it simmer for about 20-25 minutes. This allows those flavors to mingle beautifully while you take a moment to contemplate how awesome your kitchen smells.
Step 4: Blend Away
Once your tomatoes are soft enough (you can practically see their dreams), remove the pot from heat and grab an immersion blender (or transfer everything carefully into a regular blender). Blend until smooth—the texture should be silky like your favorite satin pajamas.
Step 5: Add Cream (Optional)
If you’re feeling extra indulgent (and who isn’t?), stir in some cream now. It makes the soup richer and more luxurious without being overly heavy.
Step 6: Serve Hot
Transfer your glorious tomato soup into bowls and garnish with fresh basil leaves or a drizzle of olive oil if you’re feeling fancy. Serve hot alongside some crispy grilled cheese or crusty bread—trust me; they’re soulmates on this culinary journey!
Enjoy every spoonful of this Easy Tomato Soup Recipe! It’s more than just food; it’s comfort food that warms you from within. For more inspiration, check out this one-pot macaroni soup recipe.
You Must Know
- This easy tomato soup recipe is more than just a bowl of comfort; it’s a versatile delight that can elevate any meal.
- You can easily adjust the ingredients to suit your taste buds.
- The rich colors and flavors make it a perfect addition to any dining experience, whether you’re cozying up at home or entertaining guests.
Perfecting the Cooking Process
Start by sautéing your onions and garlic until golden, then add in the tomatoes and broth. Simmer for about 20 minutes before blending for a velvety texture. This sequence ensures that every flavor melds beautifully without losing any of that homemade charm.
Add Your Touch
Feel free to swap out fresh herbs or add a dash of cream for richness. You can even toss in some roasted red peppers for an extra kick! Customize this easy tomato soup recipe to match your palate and impress your dinner guests.
Storing & Reheating
Store leftover soup in an airtight container for up to five days in the fridge. When reheating, gently warm on the stove over medium heat, stirring occasionally to maintain that smooth texture.
Chef's Helpful Tips
- To achieve the best flavor, use ripe tomatoes or canned San Marzano tomatoes.
- Always blend the soup while it’s still warm for a creamy consistency.
- Adding a pinch of sugar balances acidity beautifully, creating a delightful taste.
Sharing this easy tomato soup recipe reminds me of chilly evenings spent with my family, wrapped in blankets and sharing stories over bowls of warmth. Those moments are what cooking is all about!
FAQs :
What ingredients do I need for an Easy Tomato Soup Recipe?
To make an easy tomato soup recipe, you will need ripe tomatoes, fresh basil, onion, garlic, vegetable broth, olive oil, salt, and pepper. Optionally, you can add cream for a richer flavor. The simplicity of these ingredients ensures that the soup is both delicious and quick to prepare. Using fresh tomatoes gives the soup a vibrant taste, while the aromatic herbs enhance the overall flavor profile. You can adjust the seasoning according to your preference to create a personalized touch.
How long does it take to prepare this Easy Tomato Soup Recipe?
The preparation time for an easy tomato soup recipe is approximately 10 minutes, while cooking takes about 20-30 minutes. This means you can enjoy a warm bowl of homemade soup in under an hour. The quick cooking process allows the flavors to meld beautifully without taking up too much of your time. Italian sausage orzo dish This makes it an ideal dish for busy weeknights or a cozy weekend meal when you want something comforting yet simple.
Can I store leftovers from my Easy Tomato Soup Recipe?
Yes, you can store leftovers from your easy tomato soup recipe in an airtight container in the refrigerator for up to three days. If you’d like to save it for longer, consider freezing the soup for up to three months. When reheating, add a splash of water or broth if needed to restore its creamy texture. Remember that the flavors will often deepen after sitting for a day or two, making leftovers even more enjoyable.
Can I customize my Easy Tomato Soup Recipe?
Absolutely! You can customize your easy tomato soup recipe by adding various ingredients like vegetables or spices. For instance, adding carrots or bell peppers can enhance the nutritional value and flavor. If you prefer a spicier kick, try incorporating chili flakes or fresh jalapeños. Additionally, garnishing with croutons or cheese adds texture and richness that can elevate your soup experience even further.
Conclusion for Easy Tomato Soup Recipe :
In conclusion, this easy tomato soup recipe offers a delightful combination of fresh flavors and comfort in every bowl. With simple ingredients and straightforward preparation steps, it’s perfect for both novice cooks and seasoned chefs alike. You can easily customize it to suit your taste preferences or dietary needs. Whether enjoyed on a chilly day or served as a light lunch option, this soup is sure to become a favorite in your home kitchen. Enjoy making this delicious dish!
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📖 Recipe Card
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Easy Tomato Soup
- Total Time: 35 minutes
- Yield: Serves 6
Description
Warm your soul with this Easy Tomato Soup Recipe, featuring ripe tomatoes, aromatic garlic, and a creamy finish. Perfect for chilly evenings, this comforting dish pairs beautifully with grilled cheese or crusty bread. Quick to prepare and bursting with flavor, it’s an ideal addition to any meal.
Ingredients
- 6 cups ripe tomatoes, chopped
- 1 medium onion, diced
- 3 garlic cloves, minced
- 4 cups low-sodium vegetable broth
- 2 tbsp extra virgin olive oil
- ½ cup heavy cream (optional)
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, add olive oil. Sauté the diced onion and minced garlic until softened and fragrant (about 3-4 minutes).
- Add the chopped tomatoes to the pot. Season with salt and pepper, stirring well.
- Pour in the vegetable broth until the mixture is just covered. Bring to a gentle boil, then reduce heat and simmer for 20-25 minutes.
- Remove from heat and blend until smooth using an immersion blender or regular blender.
- Stir in heavy cream if desired for added richness.
- Serve hot, garnished with fresh basil or a drizzle of olive oil alongside grilled cheese or bread.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Soup
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 150
- Sugar: 7g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 15mg
