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Brown Sugar Shaken Espresso


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  • Author: Liora
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

Brown Sugar Shaken Espresso is a delightful coffee experience that combines the robust flavor of freshly brewed espresso with the rich sweetness of brown sugar. This invigorating drink is shaken to perfection, creating a velvety texture and visually appealing layers that will brighten your day. Perfect for busy mornings or as an afternoon treat, this customizable espresso shake promises a quick boost of energy and indulgence right in your kitchen.


Ingredients

Scale
  • 1 shot (1 oz) freshly brewed espresso
  • 2 tsp brown sugar
  • 1/2 cup milk or milk alternative (e.g., whole milk, almond milk)
  • 1/2 cup ice cubes
  • Whipped cream (optional)

Instructions

  1. Brew one shot of fresh espresso.
  2. Stir in 2 teaspoons of brown sugar until fully dissolved.
  3. Fill a cocktail shaker with 1/2 cup ice cubes, pour in the sweetened espresso, and shake vigorously for about 30 seconds.
  4. Strain the mixture into a glass filled with ice, then add 1/2 cup of your chosen milk.
  5. Top with whipped cream if desired and enjoy!
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Shaking
  • Cuisine: Coffee

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 14g
  • Sodium: 80mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 10mg